MI FINQUITA BY RATIBOR HARTMANN

Location: 8.869182, -82.688919

REGION: LOS POZOS, TIERRAS ALTAS.CHIRIQUI.PANAMA.

CONTACT: TESSIE HARTMANN

(507)62279303

panamaniancoffeeco@gmail.com

Web: panamaniancoffeeco.com

Instagram: mi_finquita_

Under artisan processes,such traditional natural and novel processes like anaerobic fermentation with or without yeast are been currently incorporated to varieties such as Geisha, Maragogipe, Caturro´s processes as a result of Ratibor Hartmann´s experience as a consultant for 30 years in coffee outside Panama and third-generation producer in Panama.

Currently in process of expanding our wet and drying milling facility with evident environmental and social responsibility through scientific methods application and renewable energy.  focus on teamwork and strategic alliances at different levels of the chain we are currently selling worldwide focus on high-end customers.

located in Los Pozos, Tierras Altas, Chiriqui. Panama. With a pleasant temperate tropical mountain climate whose minimum recorded temperatures have been 4 ° C Maintains an average annual temperature of 18 ° C, during the morning the average temperature is 15 ° C and maximums of 26 ° C in the afternoon during the summer.

Mi Finquita, is made up of a group of farms separated geographically and that in total cover a proportion of land of 10 hectares. In production geisha, caturro and maragogipe. Projected Chicho Gallo, Beloya.